Anhydrous Milk Fat

Anhydrous Milk Fat is the Product obtained from Prime Quality raw materials to which no neutralizing substances have been added. The Anhydrous Butter Milk Fat must exhibit the Odor, Taste and Flavor of clean Butterfat. When heated to 40 Deg. The AMF shall be sparking and Semi - Transparent. Moreover, COROM FOODS is renowned as one of the dependable Bakery Anhydrous Milk Fat Exporters.,